Quiz
Bizarre Foods Around the World — Can You Recognize Them?
10 questions
From Hákarl to fried blood: 10 questions about the most unusual foods around the globe. Guess their origins!
Which country does Hákarl (fermented, dried shark meat) originate from?
Where is pan-fried blood with onions considered a traditional slaughterhouse breakfast?
Which region/country does Casu Marzu, the maggot-infested cheese, originate from?
In which country is Balut (boiled duck egg with a partially developed embryo) a popular street food?
Which country is famous for its notoriously pungent fermented herring, Surströmming?
Where is fried or roasted guinea pig (Cuy) served as a festive delicacy?
Which country's cuisine includes the Century Egg (Pidan), preserved for months?
Which country is home to Escamoles, the 'local caviar' made of ant larvae?
Which Arctic region is home to Kiviak (seabirds fermented inside a sealskin)?
